old fashioned hamburger pie recipe

In a frying pan that can go in the oven, saute the onions and the garlic until wilted, remove. In the meantime, prepare mashed potatoes and set aside. Add the beef to the pan and cook it until done. Spoon into pie crust and bake for 15 minutes or until cheese is melted. Ingredients: n/a. Step 2 I use another small mixing bowl, I whisked together 1/2 cup half and half and cornstarch until well blended. Stir well, and let mixture rest for 20 minutes. Return the onions and the garlic, add salt, pepper and thyme, add the gravy and stir evenly. I put the mixture over medium heat, stirring occasionally. Stir it up some, to distribute everything evenly. Stir in flour, cooking for a minute to remove raw flour flavor. Pour into a 13 x 9 inch baking dish; sprinkle with shredded cheese. Bake in a 400F oven until the filling is set and a toothpick inserted in the center comes out clean, about 25-30 minutes. Step 1 Place rack in lowest position of oven; preheat to 400F. Preheat oven to 400 degrees. Pour mixture over meat and cheese. In a large skillet, cook the ground beef and onion until the beef is no longer pink. Cookie topping wafer bonbon tootsie roll tart. Heat oven to 400F. Place the beef and onions in a 9 pie plate coated with cooking spray. Includes instructions for using on Hot Dogs, Hamburgers, Tacos and Vegetable Soup. Sprinkle cheese on top. Spread the hot mashed potatoes on top of the corn, making grooves. Directions. Spread the beef mixture in the bottom of the prepared pie plate. Lay cheese across the top and cook in a 375-degree oven for 15 to 20 minutes. Directions. Step 2 Warm oil in a skillet over medium-high heat. In a medium bowl, I beat egg yolks with warm milk, whisking constantly. Remove the fat. Step 2: Pour the meat mixture into a pie pan, and top with the shredded cheese. In another bowl, Sprinkle 1 cup of the shredded cheese over the hamburger. Cover the whole thing with corn. Brown ground beef and onion together until meat is cooked. Put hamburger mix in a bowl ans sprinkle with garlic salt and flour. Mix meat, 1 1/3 cups of the instant puffs (dry), the egg, salt pepper, onion, catsup and milk. Add the ground chuck and cook until no longer pink, crumbling the meat with the spoon, about 5 minutes. Sprinkle the shredded cheese over the top. Then add potatoes and cook over a low to medium heat for about 15 more minutes with the lid on stirring occasionally. Hope Wasylenki, Gahanna, Ohio Go to Recipe Make more ground beef Crockpot recipes. Stir in pickle liquid and milk, stirring thoroughly to coat. Step 2. In a large skillet, warm the oil over medium high heat. Pie crust for top and bottom Instructions Brown ground beef with the chopped onion and drain off fat Add green beans, tomato soup, and seasonings Line a 9" pie pan with bottom crust Fill with hamburger mixture Top with upper pie crust Flute edges and make 4 gashes in the center Bake for 25 minutes at 350 degrees Let cool 5 minutes before serving Spray a 9-inch pie dish with cooking spray. Chop pickles and add to mix. Bake uncovered 35 to 40 minutes. Step 1 Heat broiler. Fruitcake topping tart caramels wafer donut topping pie pastry. Bake at 350 degrees F until melted and bubbly. Prepare Mashed Potatoes; set aside. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. Add tomato juice and uncooked noodles; simmer until softened, approximately 8 minutes. In a frying pan over medium heat, add 1 Tablespoon butter. Mix well. Spread in ungreased pie pan, 91 1/2 inches. Bake for 30 minutes or until the middle of the pie is set and the top is golden brown. In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. In a large skillet over medium heat, cook the beef until browned and crumbly. Using a pastry blender or two knives, cut shortening into the flour until the shortening breaks down into pea-sized pieces. . Bring to a boil once, then reduce heat to a simmer and cook for 5-8 minutes, stirring from time to time, until noodles are just cooked (add up to 1/2 cup more broth if noodles seem too dry). Line bottom of a deep dish pie pan with 1 pie crust. Divide beef into 4 rounds and place each between two layers of plastic wrap. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Use a hamburger press or shape the patties by hand. Grease a 913 baking dish. Remove the fat. Add the beef to the pan and cook it until done. Made with ground beef and spices, slow cooked in the oven to perfection, for that old fashioned taste and texture. Preheat oven to 375 degrees. 1/2 teaspoon salt 2 cups biscuit/baking mix 2/3 cup milk Buy Ingredients Powered by Chicory Directions In a bowl, combine the first six ingredients; mix well and set aside. Then toss in the oven and bake as directed below. Preheat oven to 400 degrees. Bake the casserole at 350F for about 25 minutes. 2. Do an even layer so all the meat mixture has cheese on top. Step 4. 1. Classic Hamburger Pie This is a very old recipe. Believe it or not, it has been around for over 50 years. It goes together quickly and makes a great one pot meal. Its a good way to use leftover mashed potatoes. Its similar to shepherds pie, but we tend to like this version better. Pour batter over the ground beef. Using a skillet over medium heat, brown the ground beef and the onions together until the beef is no longer pink and the onions are translucent. Cut into slices with a knife and serve! Thicken: Stir in flour and butter, then milk and seasonings. Mix in salt. Spray a 10" oven safe quiche pan with cooking spray. Hamburger Pie Cleverly Simple chopped onion, green beans, salt, hamburger, crescent rolls, shredded cheddar cheese and 3 more Pie Crust Mini-Panzerotti L'Antro dell'Alchimista pie crust, mortadella, asiago, sun-dried tomatoes, ham, egg yolks and 4 more Black and Blue Hamburger Pie Simply So Healthy Step 3. https://places.singleplatform.com charlies-old-fashioned-burgers-0 menu. Sprinkle the shredded cheese over the top. Crumble and brown the hamburger meat and season with salt and pepper. put little dashes of butter all over and sprinkle some paprika all over. Then add milk right into the cast iron skillet you are cooking in and stir in evenly. Preheat oven to 375. Jul 28, 2016 - Vintage 1950s Hamburger Casserole is an old-fashioned recipe that is complete with ground beef, elbow macaroni, and canned tomatoes. zucchini, ground beef, milk, sweet plantain, cob corn on the and 8 more Simple Meat Pie As receitas l de casa salt, olive oil, flour, pork sausage, milk, medium carrot, tomato paste and 6 more Add the ice water, 1 tablespoon at a time, and stir gentle until the dough starts to come together. Add grated potato, salt, pepper, and allspice, to taste. Drain off the excess liquid from the pan. Drain off extra fat and cool slightly. In a skillet, brown the hamburger, onion, and green pepper with the salt, pepper, garlic, oregano and hot sauce. Shake the pan or casserole to level everything out nicely. Grease a 6-quart round casserole glass baking dish or a 9" x 9" square pan with butter or non-stick cooking spray DO NOT ADD WATER. Using a rolling pin, roll beef into 1/4-inch-thick patties. Peel potatoes,cut into slices and place in large pan of water. Drain. Make the pie dough: In a large bowl, whisk together flour, cinnamon, and salt. Spread in pie plate. Line a baking sheet with foil. Add onion and tsp salt, and cook until golden and tender, about 5 minutes, stirring often. Place the patties on the cookie sheet and freeze for 4-24 hours. If desired, serve with queso dip. This wonderful meal-in-one dish is a great way to make the most of ground beef. Transfer beef mixture to a greased pie plate or pie pan. Add hamburger. Drain off fat. Directions. Add in the minced garlic, salt and pepper. In a separate bowl, mix together Bisquick, milk and eggs (mixture is supposed to be runny). 1 cup milk 2 eggs Preheat oven to 400 degrees. Stir in 3.5 cups beef broth, scraping any browned bits off the bottom of the pan. If you want more spices and herbs, nows the time to mix them in. In a small bowl, whisk together the Bisquick mix, milk and eggs. Simmer the beef Stir in the sugar, salt, garlic salt, and tomato sauce. Hamburger Pie. Beef, green beans, and potatoes come together in a savory pie that is sure to satisfy the whole family. Cook pasta according to directions. How To Make Hamburger Casserole 1. Crumble it up, and cook until no longer pink. Jelly jelly beans candy. For the full recipe and ingredient amounts for beef noodle bake, scroll to the recipe card at the bottom of this post. Pour evenly over the beef and cheese. Add the garlic in the last minutes of the onion cooking. Add one cup of the cheese to the mix***. Brown 1 lb. In a large skillet cook meat and onion until meat is This traditional, old-fashioned dessert is a unique blend of savory and sweet made with real meat, apples and dried fruits, and plenty of spice. (about 3 cups) of apples that have been peeled and chopped Brown the ground beef; drain. Remove from heat and drain off excess grease. Meatloaf Uses low fat chuck ground beef. Heat oven to 350. All information about healthy recipes and cooking tips Drain off any fat. OLD FASHIONED HAMBURGERS. Cook and stir until gravy thickens. Brown ground beef with diced onions in a skillet; season with salt and black pepper. Croissant marshmallow biscuit. The recipe should make 8 large patties. Prepare remaining instant puffs as directed on package for 4 servings. Spray a 10 inch pie pan and spread the hamburger mixture in the bottom of the pan. Drop the potatoes onto the casserole top, in small mounds. Cool the meat sauce in shallow bowls in the fridge, then cover and refrigerate them overnight. Before adding the tomato sauce, be sure to drain the grease. Next add the tomatoes, corn and chili powder and heat through. Stir in salt. In a large skillet brown ground beef. Sprinkle the cheese over the top. . The next day, transfer the meat mixture to the slow cooker to finish cooking, and then keep it warm for the party. Combine all ingredients; use 1/3 cup for each patty. Instructions: Preheat oven 350 degrees. Heat the dutch oven over medium heat and melt the butter. Preheat oven to 425. ground beef, onion, salt and pepper. Add water to thin out gravy to desired consistency. Whisk together Bisquick, milk, and eggs. 48 / 50 Pressure-Cooker Ground Beef Stroganoff Step 3: In a bowl mix up your Bisquick mixture and pour over the pie. Taste and adjust seasonings to your liking and serve. (If using instant potatoes prepare per box instructions.) Cook beef, breaking up large Add 1 package egg noodles and ketchup. Instructions. Pour in potato soup and mix well. Stir in salt. Use a large dutch oven or other large pot that can accommodate all ingredients. Otherwise, your beef-tomato mixture will be way too runny. Top baked meat loaf with mashed potatoes; sprinkle with cheese. A classic hamburger pie recipe handed down from my mother. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain. Set aside to cool in a large bowl. Preheat oven to 350 degrees F (175 degrees C). Powder sugar plum liquorice. Preparation. Good old-fashioned flavor with very few spices. In a saucepan, cover potatoes with water and boil until tender. Add onion and saut until softened. Line a cookie sheet with wax paper. Season with salt and pepper and continue cooking until veggies are almost tender. directions. Spread the beef mixture in the bottom of the prepared pie plate. Dump the green beans and tomato soup in with the hamburger. Sprinkle with cheese. Cook hamburger, green pepper, onion, salt and pepper, until meat is browned. Spread in bottom of glass baking pan. Spoon in 1/2 of meat mixture, top with 1/2 of cheese; repeat with the rest of meat mixture and cheese. This easy casserole recipe combines meat, vegetables, and pasta into one dish, so it is a complete meal in one pan. Slowly add milk while stirring until thickened. Serve over biscuits, toast or mashed potatoes. beef (see notes below) 3/4 tsp salt 1 1/2 lbs. To the meat mixture, add peas and continue cooking over low heat. Bake until golden brown, 15-18 minutes. Unroll 1 pie crust; cut in half. Add onion and carrot to the beef. Preheat the oven to 400 degrees F. Butter the bottom of 9-inch pie plate. Butter inside of each bun. Brownie muffin pastry cupcake cake dessert chocolate cake. Add egg noodles and corn. Place on a baking sheet, buttered side up, and toast under broiler. HOW TO MAKE HAMBURGER GRAVY: Brown Ground beef: In a deep skillet over medium-high heat, cook and crumble ground beef into small pieces until browned. Add the onion and cook for about 15 minutes. Reheat an entire pie covered in a 325F oven for about 20-30 minutes, or until warmed through. You can also reheat individual slices in the microwave for 1-2 minutes. Make it a Bacon Cheeseburger Pie by adding some chopped bacon to the skillet when you brown the ground beef. Layer 1/4 cup shredded cheese and about 1/3 cup beef mixture over each crust half to within 1/2 in. In a bowl, mix Shop this recipe Powered by. Drain the hamburger mixture. What to Serve with Bisquick Cheeseburger Pie Add onions and cook for 2-3 minutes. Ingredients 1 lb. I combined milk, 1 cup half and half, sugar and salt, in a medium saucepan. Drain beef, reserving 1/4 cup juices; shred meat with 2 forks. Spray 9-inch glass pie plate with cooking spray. OLD FASHION HAMBURGER HOT DISH. Sprinkle the top with a little cheese, if desired. Use a 1/2 cup measure to make 1/4-pound patties. Can cook in a Convection or microwave oven. Return the onions and the garlic, add salt, pepper and thyme, add the Compared to using real potatoes or instant potatoes both are very good.

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old fashioned hamburger pie recipe